This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: A claim that links dietary fat and cancer is a(n) A) nutrient content claim. B) qualified health ... (Read 58 times)

bobbysung

  • Hero Member
  • *****
  • Posts: 519
on: Aug 21, 2018
A claim that links dietary fat and cancer is a(n)
 
  A) nutrient content claim. B) qualified health claim.
  C) authorized health claim. D) health claim based on authoritative statements.

Question 2

Trace the pathway food takes from the farm to the consumer.
 
  What will be an ideal response?


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

diesoon

  • Sr. Member
  • ****
  • Posts: 353
Reply #1 on: Aug 21, 2018
Answer to Question 1

C

Answer to Question 2

The steps in the pathway from food production to consumption are farm, food processor, distributor, seller, and consumer.


bobbysung

  • Hero Member
  • *****
  • Posts: 519
Reply #2 on: Aug 21, 2018
Thanks


diesoon

  • Sr. Member
  • ****
  • Posts: 353
Reply #3 on: Aug 21, 2018
Welcome :)


« previous next »
 

Did you know?

The first oncogene was discovered in 1970 and was termed SRC (pronounced "SARK").

Did you know?

In 1885, the Lloyd Manufacturing Company of Albany, New York, promoted and sold "Cocaine Toothache Drops" at 15 cents per bottle! In 1914, the Harrison Narcotic Act brought the sale and distribution of this drug under federal control.

Did you know?

The cure for trichomoniasis is easy as long as the patient does not drink alcoholic beverages for 24 hours. Just a single dose of medication is needed to rid the body of the disease. However, without proper precautions, an individual may contract the disease repeatedly. In fact, most people develop trichomoniasis again within three months of their last treatment.

Did you know?

It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

The nurse needs to note the source of the patient health history The nurse needs to note the source of the patient health history
U.S. Cancer Death Rates U.S. Cancer Death Rates
Risk Factors for Developing Breast Cancer Risk Factors for Developing Breast Cancer
Effect of dietary fats on high- and low-density cholesterol levels Effect of dietary fats on high- and low-density cholesterol levels
Abnormal tissue growth and cancer development Abnormal tissue growth and cancer development
Video: Sister chromatids of a metaphase chromosome animation

For a complete list of videos, visit our video library