Formation of a complex species of Mn+ metal ion with ligands often ________.
A) masks original chemical properties of both the Mn+ ion and the ligands
B) reduces availability of the free Mn+ ions in solution
C) may cause changes in the ease with which Mn+ is reduced or oxidized
D) alters original physical properties of Mn+
E) all of the above
Question 2
Which of the following aqueous solutions will have the highest boiling point?
A) 0.10 m Na2SO4
B) 0.20 m glucose
C) 0.25 m sucrose
D) 0.10 m NaCl
E) 0.10 m SrSO4