This topic contains a solution. Click here to go to the answer

Author Question: What are the basic standards for providing meals for children in child care for more than eight ... (Read 102 times)

azncindy619

  • Hero Member
  • *****
  • Posts: 562
What are the basic standards for providing meals for children in child care for more than eight hours and for less than eight hours?
 
  What will be an ideal response?

Question 2

Describe the different ways to assess a child's nutritional intake.
 
  What will be an ideal response?



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

parshano

  • Sr. Member
  • ****
  • Posts: 333
Answer to Question 1

The basic standard for children in child care for more than eight hours is the provision of at least two meals and two snacks or one meal and three snacks, and those in care for fewer than eight hours should be offered one meal and two snacks or two meals and one snack.

Answer to Question 2

The MyPlateSupertracker Food Tracker on the MyPlate website allows a teacher to put in what a child ate in a day and get immediate feedback as to what was missing in the daily diet of the child. Another method of nutritional assessment is the food frequency questionnaire. A third type of nutritional assessmentis direct observation of food intake. Another observational method is to videotape a child's food intake and habits over a period of time to see his or her eating pattern and food intake. Another method is the 24-hour dietary recall. This information is relatively easy to obtain and can be done in several ways. With this method, the parents and teacher create a list of foods eaten, including an estimate of how much food is eaten.




azncindy619

  • Member
  • Posts: 562
Reply 2 on: Sep 14, 2018
Wow, this really help


aliotak

  • Member
  • Posts: 326
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Pubic lice (crabs) are usually spread through sexual contact. You cannot catch them by using a public toilet.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

Did you know?

Illness; diuretics; laxative abuse; hot weather; exercise; sweating; caffeine; alcoholic beverages; starvation diets; inadequate carbohydrate consumption; and diets high in protein, salt, or fiber can cause people to become dehydrated.

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

For a complete list of videos, visit our video library