In terms of thinking of fats, we know about saturated fats, ...

[waynest]

In terms of thinking of fats, we know about saturated fats, polyunsaturated fats, and monounsaturated fats, but today we should also be concerned with ___________________ ___________________ _ ___________________ _, which are found in baked goods and snack foods.
 
  Fill in the blank(s) with correct word

Question 2

Gerrior, Bente, and Hiza (2004) found that even though we are eating more fat today than 100 years ago, our ___________________ _ levels of the foods we eat are lower.
 
  Fill in the blank(s) with correct word

[frejo]

Answer to Question 1

trans fatty acids; trans fats

Answer to Question 2

cholesterol

[waynest]

Excellent

[zacnyjessica]

TYSM