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Author Question: A good rule of thumb when pairing wine and food is that: (Read 74 times)

Diane

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A good rule of thumb when pairing wine and food is that:
◦ white wine should only be consumed with red meats that have been grilled to order
◦ champagne is only consumed after a meal, with chocolate for dessert
◦ red wine pairs well with lightly flavored foods
◦ the heavier the food, the heavier and more robust the wine should be


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Marked as best answer by Diane on Mar 6, 2019

Dinolord

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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Diane

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Thank you!



Dinolord

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Always glad to help...



 

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