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Author Question: Which of the following is NOT a preparing thickener used to prepare fruit fillings for pies? (Read 125 times)

darbym82

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Which of the following is NOT a preparing thickener used to prepare fruit fillings for pies?
◦ Cornstarch
◦ Flour
◦ Tapioca
◦ Egg yolks


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Marked as best answer by darbym82 on Mar 11, 2019

popopong

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Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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popopong

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