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Author Question: Sourdough bread is produced using (Read 203 times)

c0205847

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on: Oct 17, 2019

Question 1

A researcher studying the impact of agricultural pesticides on native plants discovers a bacterium capable of degrading small amounts of a specific pesticide. The researcher then modifies the bacterial species in the lab to increase the rate of pesticide degradation. This research represents
◦ food microbiology.
◦ environmental microbiology.
◦ applied microbiology.
◦ both food microbiology and environmental microbiology.
◦ both applied microbiology and environmental microbiology.

Question 2

Sourdough bread is produced using
◦ Aspergillus oryzae.
◦ lactic acid bacteria.
◦ yeast.
◦ both yeast and lactic acid bacteria.
◦ both Aspergillus oryzae and lactic acid bacteria.
Microbiology with Diseases by Body System ¦ Bauman ¦ 5th Edition
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Marked as best answer by c0205847 on Oct 17, 2019

nathang24

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Reply #1 on: Oct 17, 2019
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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c0205847

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Reply 2 on: Oct 17, 2019
Thanks for the timely response, appreciate it

amandanbreshears

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Reply 3 on: Yesterday
Wow, this really help

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