Author Question: In the technique known as behavioral observation, the first step is A) choosing an observer who ... (Read 96 times)

Mimi

  • Hero Member
  • *****
  • Posts: 542
In the technique known as behavioral observation, the first step is
 
  A) choosing an observer who can work without bias.
   B) defining the behavior so that it can be closely observed and reliably monitored.
   C) determining whether the patient can keep reliable records of his or her own behavior.
   D) testing possible observers to see if they can be sufficiently attentive in a natural environment.

Question 2

Kari states that she is in a bad place in her head. She feels down, has little appetite, and has noticed some weight loss.
 
  Lately, she is not interested in any of her usual activities because they leave her feeling empty and are just too much effort. She is indifferent to friends and family and has begun having recurrent thoughts of suicide. Kari is best described as suffering from
   A) dysthymic disorder.
   B) cyclothymic disorder.
   C) major depressive disorder.
   D) bipolar disorder.



ebonylittles

  • Sr. Member
  • ****
  • Posts: 318
Answer to Question 1

B

Answer to Question 2

C



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question


 

Did you know?

Less than one of every three adults with high LDL cholesterol has the condition under control. Only 48.1% with the condition are being treated for it.

Did you know?

There are more nerve cells in one human brain than there are stars in the Milky Way.

Did you know?

In most climates, 8 to 10 glasses of water per day is recommended for adults. The best indicator for adequate fluid intake is frequent, clear urination.

Did you know?

During pregnancy, a woman is more likely to experience bleeding gums and nosebleeds caused by hormonal changes that increase blood flow to the mouth and nose.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library