A family is concerned that their most elderly member is not eating. What information about the anorexia of aging does the health care professional provide the family? (Select all that apply.)
◦ Usually there is a direct cause that can be treated successfully.
◦ Is not related to age-related changes and signifies illness
◦ Decreases in saliva and the sense of taste are contributing factors.
◦ Age-related loss of appetite is common finding.
◦ Social stimulation at meals might promote better eating habits.