The nurse has described the recommended diet for a client who is at high risk for gout. Which statement by the client would indicate a need for further education?
◦ "This diet sounds like a healthy one for anyone to follow."
◦ "As long as I can have my diet cola, I can tolerate the rest of the diet."
◦ "I don't like seafood or chicken much anyway, so cutting down on meat will be easy."
◦ "I have considered becoming a vegetarian in the past. This might be a good time to try that option."