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Author Question: The amylopectin content of waxy starches is approximately (1) 5, (2) 20, (3) 50, (4) 75, (5) ... (Read 70 times)

RODY.ELKHALIL

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on: Aug 2, 2018
The amylopectin content of waxy starches is approximately
 
  (1) 5, (2) 20, (3) 50, (4) 75, (5) 98.

Question 2

What are some food favorites in Australia? Are these also popular in New Zealand? Why?
 
  What will be an ideal response?


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kalskdjl1212

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Reply #1 on: Aug 2, 2018
Answer to Question 1

5

Answer to Question 2

Bush tucker foods such as Billy tea and damper are popular in Australia, but not New Zealand because this cookery is a heritage from the Outback, which does not have a counterpart in New Zealand. Vegemite is popular in both countries and so are lamb, pavlova, and Lamingtons.


RODY.ELKHALIL

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Reply 2 on: Aug 2, 2018
Excellent

triiciiaa

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Reply 3 on: Yesterday
Gracias!

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