Darkening of meat near the bone in frozen poultry is caused by
(1) liberation of hemogloblin from the bone marrow, (2) not cooking meat first, (3) liberation of myoglobin from the bone marrow, (4) the addition of red food coloring, (5) leakage of myogloblin from the surrounding muscle.
Question 2
Potassium and sodium have interrelated roles and some similar functions, except that potassium operates
primarily ________ the cell and sodium functions ____ the cell.
Fill in the blank(s) with correct word
Formation of additional eyes in Drosophila caused by the abnormal expression of a master control gen
Occipital bone
bone structure
Notice the reddish-brown haze caused by nitrogen oxides that is often over many major cities.
Bone Formation
The Internal Anatomy of a Long Bone