[Answered] The flavor and texture of yeast bread depends primarily on: a. developing the gluten structure ...

This topic contains a solution. Click here to go to the answer

Author Question: The flavor and texture of yeast bread depends primarily on: a. developing the gluten structure ... (Read 403 times)

storky111

Hero Member
Posts: 561

on: Aug 2, 2018

The flavor and texture of yeast bread depends primarily on:

a. developing the gluten structure
b. the amount of carbon dioxide produced
c. the oven temperature
d. the fermentation process

Question 2

Nonprogrammed decisions are most likely to be made by ________-level managers.

A) middle

B) first-line

C) top

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

kthug

Sr. Member
Posts: 332

Reply #1 on: Aug 2, 2018

Answer to Question 1

D

Answer to Question 2

C

storky111

Member
Posts: 561

Reply 2 on: Aug 2, 2018

Thanks for the timely response, appreciate it

nanny

Member
Posts: 313

Reply 3 on: Yesterday

TYSM

« previous next »

Did you know?

According to the Migraine Research Foundation, migraines are the third most prevalent illness in the world. Women are most affected (18%), followed by children of both sexes (10%), and men (6%).

Did you know?

Urine turns bright yellow if larger than normal amounts of certain substances are consumed; one of these substances is asparagus.

Did you know?

Patients who have undergone chemotherapy for the treatment of cancer often complain of a lack of mental focus; memory loss; and a general diminution in abilities such as multitasking, attention span, and general mental agility.

Did you know?

Though newer “smart” infusion pumps are increasingly becoming more sophisticated, they cannot prevent all programming and administration errors. Health care professionals that use smart infusion pumps must still practice the rights of medication administration and have other professionals double-check all high-risk infusions.

Did you know?

Blastomycosis is often misdiagnosed, resulting in tragic outcomes. It is caused by a fungus living in moist soil, in wooded areas of the United States and Canada. If inhaled, the fungus can cause mild breathing problems that may worsen and cause serious illness and even death.