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Author Question: What makes Jewish challah bread so rich in flavor and texture? A) Egg content B) Sugar ... (Read 141 times)

Ebrown

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on: Aug 10, 2018
What makes Jewish challah bread so rich in flavor and texture?
 
  A) Egg content
 
  B) Sugar content
 
  C) Butter content
 
  D) Starch content

Question 2

Because of very short growing seasons, which vegetables listed below are found abundantly in Irish cooking?
 
  A) Corn
 
  B) Tomatoes
 
  C) Bell peppers
 
  D) Cabbage


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sultana.d

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Reply #1 on: Aug 10, 2018
Answer to Question 1

A

Answer to Question 2

D


Ebrown

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Reply 2 on: Aug 10, 2018
Wow, this really help

billybob123

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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