[Answered] In medieval household kitchens, the diet was largely dependent on: a. meat b. bread c. fresh ...

This topic contains a solution. Click here to go to the answer

Author Question: In medieval household kitchens, the diet was largely dependent on: a. meat b. bread c. fresh ... (Read 60 times)

joblessjake

Hero Member
Posts: 555

on: Aug 2, 2018

In medieval household kitchens, the diet was largely dependent on:

a. meat
b. bread
c. fresh vegetables and fruit
d. fish

Question 2

Scientific food cost accounting was first practiced in:

a. colleges and universities
b. medieval inns
c. royal households
d. hospitals

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

dyrone

Sr. Member
Posts: 322

Reply #1 on: Aug 2, 2018

Answer to Question 1

A

Answer to Question 2

C

joblessjake

Member
Posts: 555

Reply 2 on: Aug 2, 2018

Thanks for the timely response, appreciate it

lcapri7

Member
Posts: 350

Reply 3 on: Yesterday

Gracias!

« previous next »

Did you know?

Thyroid conditions cause a higher risk of fibromyalgia and chronic fatigue syndrome.

Did you know?

As the western states of America were settled, pioneers often had to drink rancid water from ponds and other sources. This often resulted in chronic diarrhea, causing many cases of dehydration and death that could have been avoided if clean water had been available.

Did you know?

The FDA recognizes 118 routes of administration.

Did you know?

More than 2,500 barbiturates have been synthesized. At the height of their popularity, about 50 were marketed for human use.

Did you know?

Vaccines prevent between 2.5 and 4 million deaths every year.