Author Question: Menu engineering combines the concepts of menu mix percentage and dollar contribution margin to ... (Read 279 times)

vicky

  • Hero Member
  • *****
  • Posts: 586
Menu engineering combines the concepts of menu mix percentage and dollar contribution margin to determine:
 
  A) the point of sales. B) relative strength of menu items.
  C) food cost percentage. D) menu scoring.

Question 2

This person created the world's first chain restaurant.
 
  a. Richard and Maurice McDonald
  b. Danny Meyer
  c. Charlie Trotter
  d. Julia Child
  e. Fred Harvey



Sophiapenny

  • Sr. Member
  • ****
  • Posts: 339
Answer to Question 1

B

Answer to Question 2

E



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Not getting enough sleep can greatly weaken the immune system. Lack of sleep makes you more likely to catch a cold, or more difficult to fight off an infection.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

Did you know?

Green tea is able to stop the scent of garlic or onion from causing bad breath.

Did you know?

Multiple sclerosis is a condition wherein the body's nervous system is weakened by an autoimmune reaction that attacks the myelin sheaths of neurons.

Did you know?

Malaria mortality rates are falling. Increased malaria prevention and control measures have greatly improved these rates. Since 2000, malaria mortality rates have fallen globally by 60% among all age groups, and by 65% among children under age 5.

For a complete list of videos, visit our video library