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Author Question: Menu writers must ensure that descriptive terminology accurately reflects the ingredients and method ... (Read 70 times)

mpobi80

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Menu writers must ensure that descriptive terminology accurately reflects the ingredients and method of preparation of menu items, especially when the menu makes claims about the dish being healthy..
 
  Indicate whether the statement is true or false

Question 2

Dijon mustard is made with either brown or black mustard seeds.
 
  Indicate whether the statement is true or false



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TheDev123

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Answer to Question 1

True

Answer to Question 2

TRUE




mpobi80

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Reply 2 on: Aug 10, 2018
Excellent


flexer1n1

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Reply 3 on: Yesterday
:D TYSM

 

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