Author Question: Menu writers must ensure that descriptive terminology accurately reflects the ingredients and method ... (Read 56 times)

mpobi80 · **on:** Aug 10, 2018

Menu writers must ensure that descriptive terminology accurately reflects the ingredients and method of preparation of menu items, especially when the menu makes claims about the dish being healthy..

Indicate whether the statement is true or false

Question 2

Dijon mustard is made with either brown or black mustard seeds.

Indicate whether the statement is true or false