[Answered] A soft, cakelike texture is produced when quick breads are mixed with liquid fats, the _________

This topic contains a solution. Click here to go to the answer

Author Question: A soft, cakelike texture is produced when quick breads are mixed with liquid fats, the __________ ... (Read 38 times)

melly21297

Hero Member
Posts: 565

on: Aug 10, 2018

A soft, cakelike texture is produced when quick breads are mixed with liquid fats, the __________ method.

Fill in the blank(s) with correct word

Question 2

In the ___________ method, solid chilled fats are used to create flaky dough.

Fill in the blank(s) with correct word

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

dudman123

Sr. Member
Posts: 304

Reply #1 on: Aug 10, 2018

Answer to Question 1

muffin

Answer to Question 2

biscuit

melly21297

Member
Posts: 565

Reply 2 on: Aug 10, 2018

Excellent

nanny

Member
Posts: 313

Reply 3 on: Yesterday

Wow, this really help

« previous next »

Did you know?

In 1864, the first barbiturate (barbituric acid) was synthesized.

Did you know?

Malaria mortality rates are falling. Increased malaria prevention and control measures have greatly improved these rates. Since 2000, malaria mortality rates have fallen globally by 60% among all age groups, and by 65% among children under age 5.

Did you know?

The average older adult in the United States takes five prescription drugs per day. Half of these drugs contain a sedative. Alcohol should therefore be avoided by most senior citizens because of the dangerous interactions between alcohol and sedatives.

Did you know?

Atropine was named after the Greek goddess Atropos, the oldest and ugliest of the three sisters known as the Fates, who controlled the destiny of men.

Did you know?

Autoimmune diseases occur when the immune system destroys its own healthy tissues. When this occurs, white blood cells cannot distinguish between pathogens and normal cells.