This topic contains a solution. Click here to go to the answer

Author Question: All of the following food items are highly perishable except a. fresh fish. b. shell eggs. c. ... (Read 57 times)

jasdeep_brar

  • Hero Member
  • *****
  • Posts: 569
All of the following food items are highly perishable except
 a. fresh fish.
  b. shell eggs.
  c. fresh milk.
  d. watermelon.
  e. apples.

Question 2

Two major factors that spoil food are _____ and _____.
 a. ozonation; high temperatures
  b. decomposition; ozonation
  c. decomposition; consumption by microbes
  d. consumption by microbes; high temperatures



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

honnalora

  • Sr. Member
  • ****
  • Posts: 325
Answer to Question 1

e

Answer to Question 2

c




jasdeep_brar

  • Member
  • Posts: 569
Reply 2 on: Aug 19, 2018
:D TYSM


bblaney

  • Member
  • Posts: 323
Reply 3 on: Yesterday
Excellent

 

Did you know?

Normal urine is sterile. It contains fluids, salts, and waste products. It is free of bacteria, viruses, and fungi.

Did you know?

Atropine, along with scopolamine and hyoscyamine, is found in the Datura stramonium plant, which gives hallucinogenic effects and is also known as locoweed.

Did you know?

The people with the highest levels of LDL are Mexican American males and non-Hispanic black females.

Did you know?

The use of salicylates dates back 2,500 years to Hippocrates's recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

Did you know?

When blood is exposed to air, it clots. Heparin allows the blood to come in direct contact with air without clotting.

For a complete list of videos, visit our video library