Author Question: A pastry is essentially a variety of bread that is a. a pale version of flat yeast bread. b. puffy ... (Read 120 times)

WWatsford

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A pastry is essentially a variety of bread that is
 a. a pale version of flat yeast bread.
  b. puffy and plain, with few differences from yeast bread.
  c. flaky, tender, crisp, and lightly browned.
  d. only slightly more tender than yeast bread.

Question 2

Microwave ovens are recommended for cookie baking.
  Indicate whether the statement is true or false



shailee

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Answer to Question 1

c

Answer to Question 2

F



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