[Answered] It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods. ...

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Author Question: It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods. ... (Read 36 times)

DelorasTo

Hero Member
Posts: 548

on: Aug 19, 2018

It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods.
Indicate whether the statement is true or false

Question 2

To which foods are antioxidants commonly added to prevent rancidity?
a. nuts and chips
b. dry cereals
c. flour mixes
d. all of the above answers are correct
e. none of the above answers is correct

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xoxo123

Sr. Member
Posts: 335

Reply #1 on: Aug 19, 2018

Answer to Question 1

F

Answer to Question 2

d

DelorasTo

Hero Member
Posts: 548

Reply #2 on: Aug 19, 2018

Thanks

xoxo123

Sr. Member
Posts: 335

Reply #3 on: Aug 19, 2018

Welcome

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Author Question: It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods. ... (Read 36 times)

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