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Author Question: It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods. ... (Read 64 times)

DelorasTo

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on: Aug 19, 2018
It is easy to substitute other ingredients to mimic the unique properties that fats impart to foods.
  Indicate whether the statement is true or false

Question 2

To which foods are antioxidants commonly added to prevent rancidity?
 a. nuts and chips
  b. dry cereals
  c. flour mixes
  d. all of the above answers are correct
  e. none of the above answers is correct


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xoxo123

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Reply #1 on: Aug 19, 2018
Answer to Question 1

F

Answer to Question 2

d


DelorasTo

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Reply #2 on: Aug 19, 2018
Thanks


xoxo123

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Reply #3 on: Aug 19, 2018
Welcome :)


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