This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Yield grades are the USDA standards for beef, veal, lamb, and mutton. Indicate whether the ... (Read 43 times)

ARLKQ

  • Hero Member
  • *****
  • Posts: 571
on: Aug 19, 2018
Yield grades are the USDA standards for beef, veal, lamb, and mutton.
  Indicate whether the statement is true or false

Question 2

Quality grades reflect the amount of lean meat on the carcass in proportion to fat, bone, and other edible parts.
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

fur

  • Sr. Member
  • ****
  • Posts: 309
Reply #1 on: Aug 19, 2018
Answer to Question 1

F

Answer to Question 2

F


ARLKQ

  • Member
  • Posts: 571
Reply 2 on: Aug 19, 2018
Gracias!

Mochi

  • Member
  • Posts: 300
Reply 3 on: Yesterday
Wow, this really help

« previous next »
 

Did you know?

Oliver Wendell Holmes is credited with introducing the words "anesthesia" and "anesthetic" into the English language in 1846.

Did you know?

A recent study has found that following a diet rich in berries may slow down the aging process of the brain. This diet apparently helps to keep dopamine levels much higher than are seen in normal individuals who do not eat berries as a regular part of their diet as they enter their later years.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Intradermal injections are somewhat difficult to correctly administer because the skin layers are so thin that it is easy to accidentally punch through to the deeper subcutaneous layer.

Did you know?

More than 50% of American adults have oral herpes, which is commonly known as "cold sores" or "fever blisters." The herpes virus can be active on the skin surface without showing any signs or causing any symptoms.

A historical timeline of regulatory acts, standards, and organizations A historical timeline of regulatory acts, standards, and organizations
Personal Beliefs Influence Grades Personal Beliefs Influence Grades
Researchers have found that science instruction can be quite effective in grades 4 to 7. Researchers have found that science instruction can be quite effective in grades 4 to 7.
Historical Time Line of Regulatory Acts, Standards, and Organizations Historical Time Line of Regulatory Acts, Standards, and Organizations
Lamb Rib Lamb Rib
Half Leg of Lamb Half Leg of Lamb
Video: Glycolysis Animation

For a complete list of videos, visit our video library