This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Yield grades are the USDA standards for beef, veal, lamb, and mutton. Indicate whether the ... (Read 65 times)

ARLKQ

  • Hero Member
  • *****
  • Posts: 571
on: Aug 19, 2018
Yield grades are the USDA standards for beef, veal, lamb, and mutton.
  Indicate whether the statement is true or false

Question 2

Quality grades reflect the amount of lean meat on the carcass in proportion to fat, bone, and other edible parts.
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

fur

  • Sr. Member
  • ****
  • Posts: 309
Reply #1 on: Aug 19, 2018
Answer to Question 1

F

Answer to Question 2

F


ARLKQ

  • Member
  • Posts: 571
Reply 2 on: Aug 19, 2018
:D TYSM

Animal_Goddess

  • Member
  • Posts: 339
Reply 3 on: Yesterday
Excellent

« previous next »
 

Did you know?

Many supplement containers do not even contain what their labels say. There are many documented reports of products containing much less, or more, that what is listed on their labels. They may also contain undisclosed prescription drugs and even contaminants.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

Cytomegalovirus affects nearly the same amount of newborns every year as Down syndrome.

Did you know?

The immune system needs 9.5 hours of sleep in total darkness to recharge completely.

Did you know?

The longest a person has survived after a heart transplant is 24 years.

ATP yield per molecule of glucose at each stage of cellular respiration. ATP yield per molecule of glucose at each stage of cellular respiration.
The effective temperature, or black body temperature, of the Sun (5777 K) is the temperature a black The effective temperature, or black body temperature, of the Sun (5777 K) is the temperature a black
cheat sheet for cuts of beef. cheat sheet for cuts of beef.
The reaction of a PLP-dependent decarboxylation to yield serotonin The reaction of a PLP-dependent decarboxylation to yield serotonin
Lamb rib Lamb rib
Beef Rib Eye Steak Beef Rib Eye Steak
Video: Neural regulation of mechanical digestion- CNS voluntary, ANS & ENS controlled involuntary movements

For a complete list of videos, visit our video library