This topic contains a solution. Click here to go to the answer

Author Question: Clients with lactose intolerance should be taught to increase their calcium intake by adding all of ... (Read 88 times)

lindiwe

  • Hero Member
  • *****
  • Posts: 577
Clients with lactose intolerance should be taught to increase their calcium intake by adding all of the following foods except:
 a. green, leafy vegetables.
  b. fish with bones.
  c. skim milk.
  d. tofu.

Question 2

Interventions to manage GERD include:
 a. eating a snack at bedtime.
  b. avoiding artificial sweeteners.
  c. drinking beer and alcohol in moderation.
  d. limiting chocolate, fatty foods, mints, coffee and tea.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Pamela.irrgang@yahoo.com

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

c

Answer to Question 2

d





 

Did you know?

Malaria mortality rates are falling. Increased malaria prevention and control measures have greatly improved these rates. Since 2000, malaria mortality rates have fallen globally by 60% among all age groups, and by 65% among children under age 5.

Did you know?

When intravenous medications are involved in adverse drug events, their harmful effects may occur more rapidly, and be more severe than errors with oral medications. This is due to the direct administration into the bloodstream.

Did you know?

Over time, chronic hepatitis B virus and hepatitis C virus infections can progress to advanced liver disease, liver failure, and hepatocellular carcinoma. Unlike other forms, more than 80% of hepatitis C infections become chronic and lead to liver disease. When combined with hepatitis B, hepatitis C now accounts for 75% percent of all cases of liver disease around the world. Liver failure caused by hepatitis C is now leading cause of liver transplants in the United States.

Did you know?

The first-known contraceptive was crocodile dung, used in Egypt in 2000 BC. Condoms were also reportedly used, made of animal bladders or intestines.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library