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Author Question: The _____ developed and is implementing standards for organic foods. a. FDA b. FTC c. USDA d. NIH ... (Read 58 times)

rachel9

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on: Aug 20, 2018
The _____ developed and is implementing standards for organic foods.
 a. FDA
 b. FTC
 c. USDA
  d. NIH
 e. EPA

Question 2

The process of irradiating food _____.
 a. prevents food from ever spoiling
 b. enhances flavor
 c. causes food to retain radioactive particles
 d. is not approved for use on products in the United States and Canada
 e. increases the shelf life of food and decreases risk of food-borne illnesses


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nmyers

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Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

e


rachel9

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Reply 2 on: Aug 20, 2018
Wow, this really help

scikid

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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