This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which group is being increasingly recognized as a risk group for food insecurity? a. homeless ... (Read 54 times)

rmenurse

  • Hero Member
  • *****
  • Posts: 513
on: Aug 20, 2018
Which group is being increasingly recognized as a risk group for food insecurity?
 a. homeless individuals
 b. military families
 c. disabled individuals
 d. adults with chronic diseases
  e. college students

Question 2

Low-calcium diets and poor vitamin D status are related to the development of _____.
 a. hyperlipidemia
  b. osteoporosis
 c. hyperglycemia
  d. tooth decay
 e. asthma


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

krakiolit

  • Sr. Member
  • ****
  • Posts: 318
Reply #1 on: Aug 20, 2018
Answer to Question 1

e

Answer to Question 2

b


rmenurse

  • Hero Member
  • *****
  • Posts: 513
Reply #2 on: Aug 20, 2018
Thanks


krakiolit

  • Sr. Member
  • ****
  • Posts: 318
Reply #3 on: Aug 20, 2018
Welcome :)


« previous next »
 

Did you know?

Everyone has one nostril that is larger than the other.

Did you know?

Every 10 seconds, a person in the United States goes to the emergency room complaining of head pain. About 1.2 million visits are for acute migraine attacks.

Did you know?

About 600,000 particles of skin are shed every hour by each human. If you live to age 70 years, you have shed 105 pounds of dead skin.

Did you know?

The average person is easily confused by the terms pharmaceutics and pharmacology, thinking they are one and the same. Whereas pharmaceutics is the science of preparing and dispensing drugs (otherwise known as the science of pharmacy), pharmacology is the study of medications.

Did you know?

Autoimmune diseases occur when the immune system destroys its own healthy tissues. When this occurs, white blood cells cannot distinguish between pathogens and normal cells.

Food dish Food dish
U.S. Cancer Risk—Racial Diversity U.S. Cancer Risk—Racial Diversity
A glutamate carboxyl group in the enzyme deprotonates N-1 of the pyrimidine A glutamate carboxyl group in the enzyme deprotonates N-1 of the pyrimidine
Methyl group metabolism and homocystinuria Methyl group metabolism and homocystinuria
Food Thermometers Food Thermometers
Comparing a Food Chain and a Food Web Comparing a Food Chain and a Food Web
Video: Introduction to Human Immunodeficiency Virus (HIV)

For a complete list of videos, visit our video library