This topic contains a solution. Click here to go to the answer

Author Question: Which of following vitamins present in milk is destroyed on exposure to excessive light? A) ... (Read 72 times)

D2AR0N

  • Hero Member
  • *****
  • Posts: 561
Which of following vitamins present in milk is destroyed on exposure to excessive light?
 A) Riboflavin
  B) Niacin
  C) Thiamin
  D) Pantothenic acid

Question 2

Which of the following is true of beta-carotene?
 A) Its bioavailability is increased by heating.
  B) Its bioavailability is decreased by processing.
  C) It is a nonprovitamin A carotenoid.
  D) It can be synthesized from retinoic acid.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Missbam101

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

A

Answer to Question 2

A




D2AR0N

  • Member
  • Posts: 561
Reply 2 on: Aug 20, 2018
Wow, this really help


Joy Chen

  • Member
  • Posts: 354
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

All adults should have their cholesterol levels checked once every 5 years. During 2009–2010, 69.4% of Americans age 20 and older reported having their cholesterol checked within the last five years.

Did you know?

Nearly 31 million adults in America have a total cholesterol level that is more than 240 mg per dL.

Did you know?

Pubic lice (crabs) are usually spread through sexual contact. You cannot catch them by using a public toilet.

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

Did you know?

Approximately 25% of all reported medication errors result from some kind of name confusion.

For a complete list of videos, visit our video library