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Author Question: Which of following vitamins present in milk is destroyed on exposure to excessive light? A) ... (Read 71 times)

D2AR0N

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Which of following vitamins present in milk is destroyed on exposure to excessive light?
 A) Riboflavin
  B) Niacin
  C) Thiamin
  D) Pantothenic acid

Question 2

Which of the following is true of beta-carotene?
 A) Its bioavailability is increased by heating.
  B) Its bioavailability is decreased by processing.
  C) It is a nonprovitamin A carotenoid.
  D) It can be synthesized from retinoic acid.



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Missbam101

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Answer to Question 1

A

Answer to Question 2

A




D2AR0N

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it


kilada

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Reply 3 on: Yesterday
Gracias!

 

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