This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: On a food label, the product's ingredient contents are listed: a. in alphabetical order. b. with ... (Read 47 times)

WWatsford

  • Hero Member
  • *****
  • Posts: 539
    • Biology Forums!
on: Aug 20, 2018
On a food label, the product's ingredient contents are listed:
 a. in alphabetical order.
  b. with the most important nutrient sources first.
  c. from most abundant to least abundant ingredient by weight.
  d. from least abundant to most abundant ingredient by volume.

Question 2

The regulation of nutrition labeling for foods was established by in 1973 by the _____.
 a. USDA
  b. FDA
  c. HHS
  d. WHO


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jaygar71

  • Sr. Member
  • ****
  • Posts: 323
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

b


WWatsford

  • Member
  • Posts: 539
Reply 2 on: Aug 20, 2018
Wow, this really help

yeungji

  • Member
  • Posts: 319
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

« previous next »
 

Did you know?

A good example of polar molecules can be understood when trying to make a cake. If water and oil are required, they will not mix together. If you put them into a measuring cup, the oil will rise to the top while the water remains on the bottom.

Did you know?

Approximately 15–25% of recognized pregnancies end in miscarriage. However, many miscarriages often occur before a woman even knows she is pregnant.

Did you know?

Anti-aging claims should not ever be believed. There is no supplement, medication, or any other substance that has been proven to slow or stop the aging process.

Did you know?

There are immediate benefits of chiropractic adjustments that are visible via magnetic resonance imaging (MRI). It shows that spinal manipulation therapy is effective in decreasing pain and increasing the gaps between the vertebrae, reducing pressure that leads to pain.

Did you know?

Malaria mortality rates are falling. Increased malaria prevention and control measures have greatly improved these rates. Since 2000, malaria mortality rates have fallen globally by 60% among all age groups, and by 65% among children under age 5.

Rivers Are a Product of Their Watersheds Rivers Are a Product of Their Watersheds
Healthier choices can be made when time is taken to read a nutrition label. Healthier choices can be made when time is taken to read a nutrition label.
Tablets for headaches; it says on the label that it does not contain morphine or opium. Tablets for headaches; it says on the label that it does not contain morphine or opium.
Eating a variety of foods from all food groups is the best strategy to meet your daily mineral needs Eating a variety of foods from all food groups is the best strategy to meet your daily mineral needs
Importance of Considering Gestalt Principles in Product Design (1 of 2) Importance of Considering Gestalt Principles in Product Design (1 of 2)
Tallgrass Prairie: Food Chain and Trophic Levels Tallgrass Prairie: Food Chain and Trophic Levels
Video: Acid-base imbalances - respiratory acidosis and alkalosis

For a complete list of videos, visit our video library