On a food label, the product's ingredient contents are listed: ...

[WWatsford]

On a food label, the product's ingredient contents are listed:
 a. in alphabetical order.
  b. with the most important nutrient sources first.
  c. from most abundant to least abundant ingredient by weight.
  d. from least abundant to most abundant ingredient by volume.

Question 2

The regulation of nutrition labeling for foods was established by in 1973 by the _____.
 a. USDA
  b. FDA
  c. HHS
  d. WHO

[jaygar71]

Answer to Question 1

c

Answer to Question 2

b

[WWatsford]

Thanks for the timely response, appreciate it

[kishoreddi]

Gracias!