[Answered] Which of the following are reference levels used only on food labels? A. Dietary Reference ...

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cmoore54

Hero Member
Posts: 568

on: Aug 20, 2018

Which of the following are reference levels used only on food labels?

A. Dietary Reference Intakes
B. Estimated Average Requirements
C. Daily Values
D. Recommended Dietary Allowances

Question 2

Americans typically fall short in the following nutrients EXCEPT

A. iron.
B. vitamin A.
C. fiber.
D. sodium.

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ally

Sr. Member
Posts: 331

Reply #1 on: Aug 20, 2018

Answer to Question 1

ANS: C

Answer to Question 2

ANS: D

cmoore54

Hero Member
Posts: 568

Reply #2 on: Aug 20, 2018

ally

Sr. Member
Posts: 331

Reply #3 on: Aug 20, 2018

You're welcome

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