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Author Question: Why have omega-3 fatty acids been investigated as a potential nutrition intervention in the ... (Read 18 times)

nautica902

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Why have omega-3 fatty acids been investigated as a potential nutrition intervention in the treatment of asthma?
 a. They reduce oxidation of inhaled and infectious agents.
  b. They decrease histamine release.
  c. They decrease leukotriene production.
  d. They increase production of surfactant.

Question 2

What is the most common cause of adhesions?
 a. abdominal surgery
 b. pneumonia
 c. obesity
 d. diabetes
 e. rheumatoid arthritis



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tsternbergh47

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Answer to Question 1

c

Answer to Question 2

a




nautica902

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Reply 2 on: Aug 20, 2018
Wow, this really help


sailorcrescent

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Reply 3 on: Yesterday
Gracias!

 

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

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In 1886, William Bates reported on the discovery of a substance produced by the adrenal gland that turned out to be epinephrine (adrenaline). In 1904, this drug was first artificially synthesized by Friedrich Stolz.

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More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.

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In most cases, kidneys can recover from almost complete loss of function, such as in acute kidney (renal) failure.

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Illicit drug use costs the United States approximately $181 billion every year.

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