Food and Beverage Directors expect a pour cost of

on: Mar 10, 2019

Food and Beverage Directors expect a pour cost of
◦ 16-24%
◦ 12-14%
◦ 20-27%
◦ 14-16%

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Reply #1 on: Mar 10, 2019

16-24%

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Reply #2 on: Mar 10, 2019

Thanks

Reply #3 on: Mar 10, 2019

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