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Author Question: What would cause large holes in muffins and a chewy, tough texture? (Read 61 times)

2125004343

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What would cause large holes in muffins and a chewy, tough texture?
◦ Baking powder not sifted into the flour
◦ Cutting the fat into the flour
◦ Overmixing the dough
◦ Too much milk in the formula


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Marked as best answer by 2125004343 on Mar 11, 2019

31809pancho

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2125004343

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Reply 2 on: Mar 11, 2019
Wow, this really help


TheNamesImani

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Reply 3 on: Yesterday
Great answer, keep it coming :)

 

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