Author Question: The nurse is teaching a client with chronic kidney disease (CKD) about the sodium restriction needed ... (Read 43 times)

asd123 · **on:** Jun 25, 2018

The nurse is teaching a client with chronic kidney disease (CKD) about the sodium restriction needed in the diet to prevent edema and hypertension. Which statement by the client indicates more teaching is needed?

a. I am thrilled that I can continue to eat fast food.
b. I will cut out bacon with my eggs every morning.
c. My cooking style will change by not adding salt.
d. I will probably lose weight by cutting out potato chips.

Question 2

The nurse is taking the vital signs of a client after hemodialysis. Blood pressure is 110/58 mm Hg, pulse 66 beats/min, and temperature is 99.8 F (37.6 C). What is the most appropriate action by the nurse?

a. Administer fluid to increase blood pressure.
b. Check the white blood cell count.
c. Monitor the client's temperature.
d. Connect the client to an electrocardiographi c (ECG) monitor.

flannelavenger · **Reply #1 on:** Jun 25, 2018

Answer to Question 1

ANS: A
Fast food restaurants usually serve food that is high in sodium. This statement indicates that more teaching needs to occur. The other statements show a correct understanding of the teaching.

Answer to Question 2

ANS: C
During hemodialysis, the dialysate is warmed to increase diffusion and prevent hypothermia. The client's temperature could reflect the temperature of the dialysate. There is no indication to check the white blood cell count or connect the client to an ECG monitor. The other vital signs are within normal limits.