_____ help protect food from changes when exposed to oxygen. a. Antimicrobial agents b. ...

Author Question: _____ help protect food from changes when exposed to oxygen. a. Antimicrobial agents b. ... (Read 39 times)

LaDunn

Hero Member
Posts: 526

on: Aug 2, 2018

_____ help protect food from changes when exposed to oxygen.

a. Antimicrobial agents b. Sequestrants
c. Antioxidants
d. Color modifiers

Question 2

The group of food additives that add the most value to foods are the _____.

a. color modifiers b. preservatives
c. fat replacers
d. flavoring agents

Animal_Goddess

Sr. Member
Posts: 339

Reply #1 on: Aug 2, 2018

Answer to Question 1

c

Answer to Question 2

d

Need homework help now?

Ask unlimited questions for free

Ask a Question

LaDunn

Hero Member
Posts: 526

Reply #2 on: Aug 2, 2018

Thank you!

Animal_Goddess

Sr. Member
Posts: 339

Reply #3 on: Aug 2, 2018

Always glad to help...

« previous next »

Did you know?

Oxytocin is recommended only for pregnancies that have a medical reason for inducing labor (such as eclampsia) and is not recommended for elective procedures or for making the birthing process more convenient.

Did you know?

About 60% of newborn infants in the United States are jaundiced; that is, they look yellow. Kernicterus is a form of brain damage caused by excessive jaundice. When babies begin to be affected by excessive jaundice and begin to have brain damage, they become excessively lethargic.

Did you know?

The newest statin drug, rosuvastatin, has been called a superstatin because it appears to reduce LDL cholesterol to a greater degree than the other approved statin drugs.

Did you know?

The cure for trichomoniasis is easy as long as the patient does not drink alcoholic beverages for 24 hours. Just a single dose of medication is needed to rid the body of the disease. However, without proper precautions, an individual may contract the disease repeatedly. In fact, most people develop trichomoniasis again within three months of their last treatment.

Did you know?

Asthma is the most common chronic childhood disease in the world. Most children who develop asthma have symptoms before they are 5 years old.