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Author Question: A primary goal of food science is to preserve the nutrients through all phases of food harvesting, ... (Read 50 times)

Wadzanai

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on: Aug 2, 2018
A primary goal of food science is to preserve the nutrients through all phases of food harvesting, processing, storage, and preparation.
 
  a. True
  b. False
  Indicate whether the statement is true or false

Question 2

The duodenum is the first 10 inches of the large intestine and is where few chemical changes occur in food.
 
  a. True
  b. False
  Indicate whether the statement is true or false


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softEldritch

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Reply #1 on: Aug 2, 2018
Answer to Question 1

True

Answer to Question 2

False


Wadzanai

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Reply 2 on: Aug 2, 2018
Great answer, keep it coming :)

dantucker

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Reply 3 on: Yesterday
Wow, this really help

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