Author Question: A high free fatty acid content is an indication of (1) dextrinized fat, (2) hydrolytic rancidity, ... (Read 65 times)

cool

  • Hero Member
  • *****
  • Posts: 570
A high free fatty acid content is an indication of
 
  (1) dextrinized fat, (2) hydrolytic rancidity, (3) oxidative rancidity, (4) dextrinization, (5) none of these.

Question 2

Chromatography is useful in
 
  (1) identifying specific chemical compounds, (2) separating mixtures into individual compounds, (3) identifying molecular weights of various compounds in the mixture, (4) color printing, (5) none of these.



Carliemb17

  • Sr. Member
  • ****
  • Posts: 325
Answer to Question 1

2

Answer to Question 2

2



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Cutaneous mucormycosis is a rare fungal infection that has been fatal in at least 29% of cases, and in as many as 83% of cases, depending on the patient's health prior to infection. It has occurred often after natural disasters such as tornados, and early treatment is essential.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

In 1844, Charles Goodyear obtained the first patent for a rubber condom.

Did you know?

When intravenous medications are involved in adverse drug events, their harmful effects may occur more rapidly, and be more severe than errors with oral medications. This is due to the direct administration into the bloodstream.

Did you know?

There are over 65,000 known species of protozoa. About 10,000 species are parasitic.

For a complete list of videos, visit our video library