This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Distinguish between/among angel food, sponge, and chiffon cakes. What will be an ideal ... (Read 76 times)

xclash

  • Hero Member
  • *****
  • Posts: 681
on: Aug 2, 2018
Distinguish between/among angel food, sponge, and chiffon cakes.
 
  What will be an ideal response?

Question 2

Functions of fats in food preparation include: improving
 
  (1) color, (2) flavor, (3) texture. (4) tenderness, (5) all of the above.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jomama

  • Sr. Member
  • ****
  • Posts: 346
Reply #1 on: Aug 2, 2018
Answer to Question 1

All are foam cakes. Angel food cakes are made with air from an egg white foam as the source of leavening. Sponge cakes are made with whole eggs, which are beaten and added separately. Chiffon cakes also contain the whole egg, separated, but also contain baking powder and oil.

Answer to Question 2

5


xclash

  • Member
  • Posts: 681
Reply 2 on: Aug 2, 2018
Excellent

adammoses97

  • Member
  • Posts: 337
Reply 3 on: Yesterday
Wow, this really help

« previous next »
 

Did you know?

Vaccines prevent between 2.5 and 4 million deaths every year.

Did you know?

Individuals are never “cured” of addictions. Instead, they learn how to manage their disease to lead healthy, balanced lives.

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

In 2012, nearly 24 milliion Americans, aged 12 and older, had abused an illicit drug, according to the National Institute on Drug Abuse (NIDA).

Did you know?

The lipid bilayer is made of phospholipids. They are arranged in a double layer because one of their ends is attracted to water while the other is repelled by water.

A young gerbil sitting by the food bowl to eat A young gerbil sitting by the food bowl to eat
How Much Food Does the World Produce Per Person? How Much Food Does the World Produce Per Person?
What are examples of ideal forms? What are examples of ideal forms?
Endocrine regulation of food intake and energy homeostasis in mammals Endocrine regulation of food intake and energy homeostasis in mammals
The Epiglottis The epiglottis prevents food from entering the trachea when you swallow The Epiglottis The epiglottis prevents food from entering the trachea when you swallow
Food: Made Over Made Better Food: Made Over Made Better
Video: EpiPen Animation (Part 2)

For a complete list of videos, visit our video library