Author Question: The difference between chiffon and Bavarian is that whipped egg whites are used to make chiffon and ... (Read 99 times)

kshipps

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The difference between chiffon and Bavarian is that whipped egg whites are used to make chiffon and whipped cream is used to make a Bavarian.
 
  Indicate whether the statement is true or false

Question 2

Virginia's Smithfield Ham is made from what ingredient? ____________.
 
  Fill in the blank(s) with correct word



DylanD1323

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Answer to Question 1

T

Answer to Question 2

peanut and acorn fed hogs.



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