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Author Question: Explain the three major types of drink production systems used in beverage operations. What will ... (Read 24 times)

Alainaaa8

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on: Aug 10, 2018
Explain the three major types of drink production systems used in beverage operations.
 
  What will be an ideal response?

Question 2

Identify procedures for effectively managing team projects.
 
  What will be an ideal response?


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yifu223

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Reply #1 on: Aug 10, 2018
Answer to Question 1

The three major types of drink production systems are manual, assisted, and automated. In a manual system bartenders prepare each drink by hand using tools such as jiggers to control the amount of alcohol in each drink. In an assisted system, pour spouts that fit on bottle tops and dispense predetermined amounts of alcohol each time they are inverted control the amount of alcohol in each drink. In an automated system, either a part (metered system) or all (fully automated system) of drink production is performed by machine to control the amount of alcohol in each drink.

Answer to Question 2

Projects should be planned with SMART goals. Team members must know their roles and responsibilities and be assured that necessary resources are available. Managers must monitor the team's progress, address any challenges that arise, and resolve employee conflicts.

Project evaluation is important to help determine whether goals have been achieved. A debrief meeting can be conducted to learn how well the team worked together.


Alainaaa8

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Reply 2 on: Aug 10, 2018
Wow, this really help

billybob123

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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