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Author Question: The French Revolution advanced the restaurant industry because many chefs, formerly employed by the ... (Read 70 times)

joesmith1212

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on: Aug 10, 2018
The French Revolution advanced the restaurant industry because many chefs, formerly employed by the aristocracy, opened restaurants to the public when they were no longer needed.
 
  Indicate whether the statement is true or false

Question 2

To give a dinner roll shine, color and a soft crust, brush it with a wash made from ____________ before baking.
 
  a) water
   b) whole egg and milk
   c) flour
   d) milk or cream


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JaynaD87

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Reply #1 on: Aug 10, 2018
Answer to Question 1

T

Answer to Question 2

b


joesmith1212

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Reply #2 on: Aug 10, 2018
TY


JaynaD87

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Reply #3 on: Aug 10, 2018
You're welcome


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