What is the best reason that a custom order is exempted from menu labeling?
a. It is similar food just cooked with different techniques.
b. It is identical to the standard menu items and values.
c. Its calorie value is averaged with other menu items.
d. It is different than standard menu items and values
Question 2
What is the recommended daily calorie level for adults provided in the menu labeling regulations?
a. 1,200
b. 1,500
c. 2,000
d. 2,500