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Author Question: Mexican salsas are always made with tomatoes, peppers and onions, although other ingredients can ... (Read 186 times)

OSWALD

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Mexican salsas are always made with tomatoes, peppers and onions, although other ingredients can change.
 
  Indicate whether the statement is true or false

Question 2

Which of the following foods played an important role in early African diets?
 
  A) Lemons, grapes and olives
 
  B) Beef, pork and chicken
 
  C) Tomatoes, onions and garlic
 
  D) Cereal, grains and tubers



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Liamb2179

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Answer to Question 1

FALSE

Answer to Question 2

D




OSWALD

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


vickybb89

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Reply 3 on: Yesterday
Excellent

 

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