Which of the following are not preserved by drying? A) peppers B) Brussels sprouts C) tomatoes D) ...

Author Question: Which of the following are not preserved by drying? A) peppers B) Brussels sprouts C) tomatoes D) ... (Read 281 times)

joe

Hero Member
Posts: 627

on: Aug 10, 2018

Which of the following are not preserved by drying?

A) peppers B) Brussels sprouts C) tomatoes D) beans

Question 2

Why is it best to serve cheese at room temperature?

What will be an ideal response?

On Cooking: A Textbook of Culinary Fundamentals ¦ Labensky, Martel, Hause ¦ 6^th Edition

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verrinzo

Sr. Member
Posts: 346

Reply #1 on: Aug 10, 2018

Answer to Question 1

B

Answer to Question 2

so the cheese will have the best flavor and texture

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