[Answered] Which cooking method uses both dry and moist heat? a. Poaching b. Braising c. Broiling d. ...

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Author Question: Which cooking method uses both dry and moist heat? a. Poaching b. Braising c. Broiling d. ... (Read 179 times)

wrbasek0

Hero Member
Posts: 560

on: Aug 10, 2018

Which cooking method uses both dry and moist heat?

a. Poaching
b. Braising
c. Broiling
d. Boiling
e. None of the above

Question 2

Which is not considered a dry-heat cooking method?

a. Grilling
b. Baking
c. Frying
d. Poaching
e. Roasting

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Marked as best answer by a Subject Expert

janeli

Sr. Member
Posts: 346

Reply #1 on: Aug 10, 2018

Answer to Question 1

B

Answer to Question 2

D

wrbasek0

Member
Posts: 560

Reply 2 on: Aug 10, 2018

TYSM

Zebsrer

Member
Posts: 284

Reply 3 on: Yesterday

Thanks for the timely response, appreciate it

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