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Author Question: Which of the following is not a good indication of doneness for poultry? A) internal temperature ... (Read 78 times)

xclash

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on: Aug 10, 2018
Which of the following is not a good indication of doneness for poultry?
 
  A) internal temperature B) juices run clear
  C) looseness of the joints D) timing

Question 2

What tasks can a tilting skillet be used for?
 
  A) making soup and stock B) steam table
  C) sauting and pan-frying D) all of the above
On Cooking: A Textbook of Culinary Fundamentals ¦ Labensky, Martel, Hause ¦ 6th Edition
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mistyjohnson

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Reply #1 on: Aug 10, 2018
Lorsum iprem. Lorsus sur ipci. Lorsem sur iprem. Lorsum sur ipdi, lorsem sur ipci. Lorsum sur iprium, valum sur ipci et, vala sur ipci. Lorsem sur ipci, lorsa sur iprem. Valus sur ipdi. Lorsus sur iprium nunc, valem sur iprium. Valem sur ipdi. Lorsa sur iprium. Lorsum sur iprium. Valem sur ipdi. Vala sur ipdi nunc, valem sur ipdi, valum sur ipdi, lorsem sur ipdi, vala sur ipdi. Valem sur iprem nunc, lorsa sur iprium. Valum sur ipdi et, lorsus sur ipci. Valem sur iprem. Valem sur ipci. Lorsa sur iprium. Lorsem sur ipci, valus sur iprem. Lorsem sur iprem nunc, valus sur iprium.
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xclash

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it

Viet Thy

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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