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Author Question: One of the more common local types of food safety monitoring for a food service facility is the ... (Read 66 times)

dakota nelson

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on: Aug 19, 2018
One of the more common local types of food safety monitoring for a food service facility is the _____.
 a. CDC evaluation.
  b. health department inspection.
  c. World Health Organization reports.
  d. county mortality statistics.

Question 2

Which of the following intentional food additives is a flavor enhancer?
 A) Sorbic acid
  B) Monosodium glutamate
  C) Citric acid
  D) Lecithin
  E) All of the above


skipfourms123

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Reply #1 on: Aug 19, 2018
Answer to Question 1

b

Answer to Question 2

B


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